Everything that I do is about educating, whether it’s teaching or consulting. We look at the entire world of wine – the business end, the viniculture; viticulture and how everything works – not only how it tastes or smells. 

Giuseppe Nada Casot Barbaresco


Nada Giuseppe, Barbaresco Casot
Piedmont, ITALY

About the Wine:
Bright ripe red and sour cherries with roses,  flinty with fresh earth character. Structured, fresh and full bodied with  powdery tannin.
• 100% Nebbiolo
• 2 years aging in old large Tonneaux and large Slavonian Casks.
• 92 pts RP’s Wine Advocate

About the Winery:
Certified Organic Vineyards
• Originating in early 1900’s, now run by the 4th generation of the Giuseppe Nada family, with Giuseppe’s son
Enrico, as winemaker, along with his daughter Barbara
• Only adds sulfur dioxide at bottling for preservation.