‘Mathilde’ Rosato from Cosimo Maria Masini Tuscany
[vc_row][vc_column][vc_column_text] Cosimo Maria Masini Matilde Rosato Toscana, Italy 90% Sangiovese 10% Sanforte This is a rose I look forward to every summer, and it drinks beautifully all year long. A bit more ‘substantial’ than a provencal rose, it is made from Sangiovese an an old indegenous Tuscan variety called SanForte. SanForte has a lot of the same properties as Sangiovese, with added violet aromatics and a bit of savouriness. This wine was fresh and red cherried with an earthy minerality cutting through it. So great with cold smoked Alaskan salmon and baby Kale salad. The grapes were hand harvested with whole bunch pressing after about 5 hours of maceration on the skins and fermented with
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