Everything that I do is about educating, whether it’s teaching or consulting. We look at the entire world of wine – the business end, the viniculture; viticulture and how everything works – not only how it tastes or smells. 

Wine 101: The Basics

Wine 101: The Basics JuneJun 13 2023 06:00pm - 08:00pm100 West 5th Street, Columbia TN 38401, USA

Wine can be intimidating. It doesn’t have to be.

This is where it all starts. In Wine Basics, we start at the beginning, well sort of. We’ll be covering basics on how to taste wine, describe what you’re tasting.

Topics covered include: how to taste and describe what you are tasting, basic food and wine pairings, navigating ‘beyond’ the regular grape varieties, your ‘taste profile’, storing, pouring, reading labels, fast food wine and any questions you can bring!

Basic Food & Wine Pairings
Analyzing The Components of Wine
Reading Wine Labels & Navigating Aisles
How to Make Informed Buying Decisions

BUCK AND BOARD ~100 West 5th Street ~ Columbia TN 38401

Date: Tuesday, February 28th | Tickets: $45 | Duration: 2 Hours | Time: 6:00-8:00pm

*Ticket price includes Education, Cheese plate and Wine

  • Thru the Vines
    Organizer of Wine 101: The Basics
    Billie Joyce of Thru the Vines Wine Education and Consulting WSET Diploma

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Buck and Board, 100 West 5th Street, Columbia TN 38401, USA

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